Dec 12, 2020
SATURDAY 12.12. Breakfast: Baked egg omelet and kale bread Lunch: Beef Bolognese with zucchini noodles Dinner: Grilled chicken with chopped salad Snack: Cabbage soup Dessert: Yogurt with mascarpone cream SUNDAY 13.12. Breakfast: Bacon and sujuk scrambled eggs Lunch: Beef in mushroom sauce with spicy cauliflower Dinner: Seabass with turnip, broccolini and pepper Snack: Chia seeds yogurt Dessert: Chocolate chip muffin MONDAY 14.12. Breakfast: Sweet cinnamon noodles with berries Lunch: Lamb pancakes with zucchini boats Dinner: Chicken stir fry Snack: Veggie salad Dessert: Snickers bar TUESDAY 15.12. Breakfast: Turkey sandwich Lunch: Grilled beef steak with salad Dinner: Salmon coconut curry Snack: Tzatziki salad Dessert: Banofee pie with berries WEDNESDAY 16.12. Breakfast: English style breakfast Lunch: Swedish style...
Continue reading
Dec 05, 2020
SATURDAY05.12. Breakfast: Berry yogurt with cinnamon sweet bread Lunch: Beef in horseradish sauce and zucchini Dinner: Grilled chicken Snack: Cream of broccoli with parmesan cheese Dessert: Vannila pumpkin pie SUNDAY 06.12. Breakfast: Egg omellete with mozzarela Lunch: Beef pancakes with broccoli purre Dinner: Baked seabass Snack: Cheese and nuts Dessert: Vannila and coffepannacota with raspberries MONDAY07.12. Breakfast: “BLT” sandwich Lunch: BBQ lamb kofta Dinner: Stuffed chicken with rattatouie Snack: Thai coconut soup Dessert: Choco lebnah cake TUESDAY08.12. Breakfast: Kale and zucchini hash Lunch: Mongolian beef with cauliflower rice Dinner: Grilled chicken with garden salad Snack: Coleslaw salad Dessert: Chocolate almond bar WEDNESDAY 09.12. Breakfast: French toast Lunch: Beef rolade, tomato and basil sauce, broccoli and parmesan...
Continue reading
Nov 28, 2020
SATURDAY 28.11. Breakfast: Scrablmed eggs with sajuk and bacon Lunch: Beef goulash with cauliflower puree Dinner: Grilled chicken, ajvar sauce and baked cabbage Snack: Choco strawberries Dessert: Peanut butter cake SUNDAY 29.11. Breakfast: Nut granola with yogurt Lunch: Minced lamb rolls, tzaltziki and cauliflower rice Dinner: BBQ salmon with sesame and broccoli puree Snack: Creamy veggie soup Dessert: Cheesecake MONDAY 30.11. Breakfast: Egg and avocado Lunch: Slowly baked beef with mushroom sauce and zucchini noodles Dinner: Grilled Mediteranean style chicken with garlic eggplant Snack: Garden salad with feta cheese Dessert: Lemon tart TUESDAY 01.12. Breakfast: Coconut pancakes Lunch: Beef steak strips with entrecote sauce Dinner: Fish and chips with tartar sauce Snack: Smoked salmon toast Dessert: Yogurt...
Continue reading
Nov 21, 2020
SATURDAY 21.11. Breakfast: French toast with eggs and bacon Lunch: Shredded bbq beef with baked cauliflower Dinner: Chicken with blue cheese sauce and broccoli puree Snack: Caprese salad Dessert: Almond bar SUNDAY 22.11. Breakfast: Almond waffles with berries Lunch: Beef burger with Portobello mushrooms and green leaves Dinner: Chicken Caesar salad Snack: Tzaltziki salad Dessert: Choco truffles MONDAY 23.11. Breakfast: Lebanese style breakfast Lunch: Slow cooked leg of lamb with root veggies and steamed broccoli Dinner: Sweet and chilly salmon with chopped salad Snack: Cauliflower chowder Dessert: Mascarpone cream with chocolate TUESDAY 24.11. Breakfast: Stuffed sweet omelet with yogurt Lunch: Keto lassagna Dinner: Chicken shawarma with almond bread and white yogurt Snack: Cheese and berries Dessert: Vanilla...
Continue reading
Nov 14, 2020
SATURDAY 14.11. Breakfast: Sunny side egg sandwich Lunch: Beef stew Dinner: Chicken Kung Pao Snack: Chia seeds yogurt Dessert: Peanut butter cookies SUNDAY 15.11. Breakfast: Coconut waffles with hazelnut nutela Lunch: Baked lamb with rosemary, demi glass sauce and broccoli puree Dinner: Chicken mushroom risotto with parmesan cheese Snack: Cabbage and sweet paprika soup Dessert: Keto vanilla cheesecake MONDAY 16.11. Breakfast: English style breakfast Lunch: Beef pancakes in cheese and coriander sauce with zucchini noodles Dinner: Salmon coconut curry Snack: Protein bar Dessert: Strawberry abd chocolate TUESDAY 17.11. Breakfast: Egg and pumpkin spread with zucchini bread Lunch: Lamb in grape leaves with cauliflower steak Dinner: Chicken skewers Snack: Blueberry smoothie Dessert: Chef Paul fruit salad WEDNESDAY...
Continue reading