SATURDAY 27.03.
Breakfast: Turkey sandwich
Lunch: Lamb biryani
Dinner: Chicken shawurma
Snack: Tomato and basil soup
Dessert: Chocolate brownie
SUNDAY 28.03.
Breakfast: Almond waffles
Lunch: Beef stroganoff
Dinner: Sous vide chicken with garlic salad
Snack: Chia seeds yogurt
Dessert: Pear and carrot pie
MONDAY 29.03.
Breakfast: Egg pate with sunflower bread
Lunch: Beef kebab
Dinner: Salmon fish cake
Snack: Kale salad
Dessert: Lemon tart
TUESDAY 30.03.
Breakfast: Scrambled eggs with portobello mushroom
Lunch: Lamb meatballs in horseradish sauce
Dinner: Stuffed chicken breast
Snack: NYC style nuts
Dessert: Strawberry panna cotta
WEDNESDAY 31.03.
Breakfast: Blueberry pancakes
Lunch: Beef burger
Dinner: Mediterranean style fish
Snack: Veggie soup
Dessert: Apple lolypop
THURSDAY 01.04.
Breakfast: Egg shakshuka
Lunch: Beef tenderloin with cauliflower steak
Dinner: Almond crust chicken with sweet potato salad
Snack: Veggie chips
Dessert: Avocado and chocolate bar