Modern Paleo Menus RSS

SATURDAY 05.02. Breakfast: Turkish menemen and mix seeds bread Lunch: Beef broccoli Dinner: Sous vide chicken with pesto sauce spaghetti Snack: Detox cabbage soup Dessert: Paleo cheesecake   SUNDAY 06.02. Breakfast: American pancakes Lunch: Chicken Kung Pao with cauliflower steak Dinner: Salmon tiryaki with Japanese rice Snack: Fruit salad Dessert: Snickers   MONDAY 07.02. Breakfast: Chef Paul breakfast Lunch: Hungarian goulash with potato hash Dinner: Chicken fingers Snack: Mango smoothie shot Dessert: Almond cookie   TUESDAY 08.02. Breakfast: Choco and berry crapes Lunch: Lamb tikka with blueberry sauce and veggie puree Dinner: Almond crust seabass with tartar sauce and potato wedges Snack: Nuts and olives Dessert: Fudgy brownie with pecan nuts   WEDNESDAY 09.02. Breakfast: Egg muffin with mix pickles...

SATURDAY 29.01. Breakfast: Bacon and sujuk scrambled eggs with mix seeds bread Lunch: Cajun chicken file with mix salad Dinner: Baked hamour with tomato sauce and dill rice Snack: Nuts and olives Dessert: Pecan pie   SUNDAY 30.01. Breakfast: Choco and vanilla muffins with mix berry yogurt Lunch: Mongolian beef with cauliflower steak and noodles Dinner: Smoked bbq chicken leg with roasted veggies Snack: Cabbage detox soup Dessert: Choco mouse with mix nuts   MONDAY 31.01. Breakfast: Chicken liver pate sandwich  Lunch: Burger steak with mushroom sauce and baked potato Dinner: Salmon fishcake  Snack: Apple carrot salad Dessert: Berry cake   TUESDAY 01.02. Breakfast: Stuffed egg omelet with veggies and mushrooms Lunch: Lamb tikka with wild rice Dinner: Chicken almond...

SATURDAY 22.01. Breakfast: Creamy scrambled eggs with salad and paleo sambosa Lunch: Vienna schnitzel with mashed potato Dinner: Salmon pancakes with kale salad Snack: Caleslaw salad Dessert: Paleo tiramisu   SUNDAY 23.01. Breakfast: Mix berries crapes Lunch: Beef broccoli with wild rice Dinner: Chicken shawurma with zucchini fries Snack: Creamy mushroom soup Dessert: Paleo snickers   MONDAY 24.01. Breakfast: Club sandwich Lunch: Rib eye with avocado sauce with grilled eggplant Dinner: Pan seared shrimps with Chinese salad and mix beans Snack: Greek salad Dessert: Berry cheesecake   TUESDAY 25.01. Breakfast: Egg shakshuka Lunch: Oven baked lamb leg with brown sauce and veggie pure  Dinner: Chicken creamy pesto pasta Snack: Detox mix berry shot Dessert: Lava cake   WEDNESDAY 26.01. Breakfast:...

SATURDAY 15.01. Breakfast: Turkish manema Lunch: Beef lasagna Dinner: Chicken breast with pan seared veggies Snack: Detox cabbage soup Dessert: Paleo cheesecake   SUNDAY 16.01. Breakfast: Choco and vanilla muffin with berry yogurt Lunch: Chicken leg Kung Pao with cauliflower steak Dinner: Salmon tiryaki with Japanese rice Snack: Fruit salad Dessert: Berry cake   MONDAY 17.01. Breakfast: Chef Paul breakfast Lunch: Hungarian goulash with potato hash Dinner: Chicken Caesar salad Snack: Mango smoothie Dessert: Almond cookie   TUESDAY 18.01. Breakfast: Choco and mix berries almond waffles Lunch: Baked lamb with blueberry sauce and veggie puree Dinner: Mediterranean hammour with creamy lemon sauce and dill rice Snack: Nuts and olives Dessert: Fudgy brownie with pecan nuts and choco dip   WEDNESDAY...

SATURDAY 08.01. Breakfast: Zucchini mushroom scrambled eggs Lunch: Beef teriyaki with noodles Dinner: Almond crust fish file with zucchini slices and tartar sauce Snack: Veggie sticks Dessert: Berry cake   SUNDAY 09.01. Breakfast: American pancakes with choco and berry mix Lunch: Beef kebab with fatoosh salad and mashboosh rice Dinner: Chicken shawurma with coleslaw salad Snack: Pumpkin soup Dessert: Mix nuts choco mouse   MONDAY 10.01. Breakfast: Club sandwich and zucchini fries Lunch: Chinese style chicken with vegetable wild rice Dinner: Shrimp tempura with dynamite sauce Snack: Tzaltziki salad Dessert: Pumpkin cinnamon cake   TUESDAY 11.01. Breakfast: Lebanese style breakfast Lunch: Paleo beef burger Dinner: Smoked bbq chicken leg and season salad with mix beans Snack: Berry smoothie Dessert: Lava...