Weekly Modern Paleo menu for 17.10. - 22.10.

Breakfast: French toast
Lunch: Chef Paul burger
Dinner: Sous vide chicken breast with rice
Snack: Chia seeds yogurt
Dessert: Chocolate apple slice pops
SUNDAY 18.10.
Breakfast: Almond waffles with chocolate nutela and berries
Lunch: Chicken kung pao
Dinner: Garlic and coriander seabass with steamed veggies
Snack: Cauliflower chowder
Dessert: Tiramisu
MONDAY 19.10.
Breakfast: Baked avocado with onion bread
Lunch: Lamb biryani with gluten free pasta
Dinner: Salmon with sesame crust
Snack: Fruit salad
Dessert: Chocolate brownie
TUESDAY 20.10.
Breakfast: Lebanese style pancake
Lunch: Asian beef pancakes with lentils
Dinner: Chicken garden salad
Snack: Smoked salmon toast
Dessert: Chocolate truffles
Breakfast: Sweet quinoa with nut granola
Lunch: Steak strips with creamy mushroom sauce
Dinner: Fish and chips
Snack: Garden salad
Dessert: Raw almond bar
Breakfast: Egg quiche
Lunch: Turkey sliders
Dinner: Chicken coconut curry with gluten free pasta
Snack: Creamy vegetable soup
Dessert: Carrot cake