Modern Paleo menu for 24.07. - 29.07.

Breakfast: Stuffed egg omelet
Lunch: Moroccan style beef with rice
Dinner: Pan seared fish fille with tartar sauce
Snack: Blueberry yogurt
Dessert: Chocolate brownie
SUNDAY 25.07.
Breakfast: Chocolate pancakes
Lunch: Beef stroganoff with cabbage sauté
Dinner: Creamy garlic Chinese chicken and noodles
Snack: Broccoli soup
Dessert: Marble cake
MONDAY 26.07.
Breakfast: Sunny side egg and guacamole sandwich
Lunch: Chicken Cacciatore with rice
Dinner: Salmon and veggie stew
Snack: Tzaltziki salad
Dessert: Berry panna cotta
TUESDAY 27.07.
Breakfast: Chef Paul breakfast (boiled eggs, mix salad, bread and dressing)
Lunch: Beef meatloaf with Dijon mustard sauce
Dinner: Stuffed chicken breast with garden salad and red roasted potatoes
Snack: Coleslaw salad
Dessert: Choco chip cookie
Breakfast: Chicken sandwich
Lunch: Baked lamb with veggie fried rice
Dinner: Greek zaatar fish with salad
Snack: Tomato and onion salad
Dessert: Banana split
Breakfast: Almond waffles
Lunch: Beef burger with potato wedges and mushrooms
Dinner: Grilled chicken leg with cauliflower steak
Snack: Creamy mushroom soup
Dessert: Apple carrot pie