Low Carb Menus RSS



LOW CARB MENU FOR 24.02. - 29.02.

SATURDAY Breakfast: Oat porridge Lunch: Beef Bolognese with spaghetti Dinner: Salmon pancakes with steamed veggies Snack: Choco donut   SUNDAY Breakfast: Haloumi croissant Lunch: Mongolian beef with rice Dinner: Chicken fingers with rainbow salad Snack: Almond lemon bar   MONDAY Breakfast: Arabic breakfast Lunch: Mexican chicken Dinner: Kung Pao shrimps with noodles Snack:  Marble cake   TUESDAY Breakfast: Berry pancakes Lunch: Lamb biryani with rice Dinner: Chicken madeira with cauliflower pure Snack: Apple pie   WEDNESDAY Breakfast: Club sandwich Lunch: Chicken Pesto pasta Dinner: Fish and veggie chips Snack: Choco truffles   THURSDAY Breakfast: Egg wrap Lunch: Chef Paul burger Dinner: Chicken teriyaki with sesame and wild rice Snack: Poach pear with choco and nuts

Continue reading



LOW CARB MENU FOR 17.02. - 22.02.

SATURDAY Breakfast: Brioche sandwich Lunch: Butter chicken Dinner: Almond crust shrimps Snack: Choco chip cookie   SUNDAY Breakfast: English style breakfast Lunch: Beef steak in mushroom sauce Dinner: Honey glazed chicken with garden salad Snack: Tiramisu in jar   MONDAY Breakfast: Sweet crepes Lunch: BBQ beef with potato pure Dinner: Greek style seabass Snack: Apple lolly pop   TUESDAY Breakfast: Avocado sandwich Lunch: Moroccan lamb with rice Dinner: Almond crust chicken Snack: Pecan pie   WEDNESDAY Breakfast: Waffles with berries Lunch: Grilled chicken Dinner: Sesame crust salmon Snack: Peanut butter “magnum”   THURSDAY Breakfast: Shakshuka with protein bread Lunch: Beef burger Dinner: Chicken with salad Snack: Fudgy brownie

Continue reading



LOW CARB MENU FOR 10.02. - 15.02.

SATURDAY Breakfast: Sunrice sandwich Lunch: Beef steak in creamy mushroom sauce and brown rice Dinner: Chicken skewers with mix veggies Snack: Berry crumble   SUNDAY Breakfast: Waffles with berries Lunch: Chicken schnitzel with broccoli and pumpkin pure Dinner: Grilled seabass with wild rice and veggies Snack: Berry shot   MONDAY Breakfast: Turkish menemen with protein bread Lunch: Chef Paul burger Dinner: Grilled chicken with garden salad Snack: Snickers   TUESDAY Breakfast: Haloumi sandwich Lunch: Lamb biryani Dinner: Grilled chicken with cauliflower steak Snack: Choco dates   WEDNESDAY Breakfast: Sweet French toast Lunch: Beef mushroom risotto with cauliflower rice Dinner: Fish and chips Snack: Mozzarella sticks   THURSDAY Breakfast: Stuffed egg omelet with protein bread Lunch: Beef wok charred Dinner: Honey...

Continue reading



LOW CARB MENU FOR 10.02. - 15.02.

SATURDAY Breakfast: Halloumi brioche sandwich Lunch: Beef Bolognese with spaghetti Dinner: Chicken risotto with cauliflower rice Dessert: Fudgy brownie   SUNDAY Breakfast:  Sweet cinnamon noodles Lunch: Rib eye steak with mashed potato Dinner: Grilled seabass with steamed veggies Snack: Panko crust kashakaval with salsa dip   MONDAY Breakfast: Breakfast platter Lunch: Beef kebab with tabouleh salad Dinner: Grilled chicken bawl with wild rice Snack: Avocado Choco bar   TUESDAY Breakfast: Cheese and turkey toast Lunch: Chicken masala with rice Dinner: Vegetarian burger Snack: Strawberry cheesecake   WEDNESDAY Breakfast: Pumpkin French toast Lunch: Prawn pasta Dinner: Chicken with kale salad Snack: Lava cake   THURSDAY Breakfast: Lebanese style breakfast Lunch: Burger steak with mushroom sauce and sweet potato   Dinner: Chicken...

Continue reading



LOW CARB MENU FOR 03.02. - 08.02.

SATURDAY Breakfast: Halloumi brioche sandwich Lunch: Beef Bolognese with spaghetti Dinner: Chicken risotto with cauliflower rice Dessert: Fudgy brownie   SUNDAY Breakfast:  Sweet cinnamon noodles Lunch: Rib eye steak with mashed potato Dinner: Grilled seabass with steamed veggies Snack: Panko crust kashakaval with salsa dip   MONDAY Breakfast: Breakfast platter Lunch: Beef kebab with tabouleh salad Dinner: Grilled chicken bawl with wild rice Snack: Avocado Choco bar   TUESDAY Breakfast: Cheese and turkey toast Lunch: Chicken masala with rice Dinner: Vegetarian burger Snack: Strawberry cheesecake   WEDNESDAY Breakfast: Pumpkin French toast Lunch: Prawn pasta Dinner: Chicken with kale salad Snack: Lava cake   THURSDAY Breakfast: Lebanese style breakfast Lunch: Burger steak with mushroom sauce and sweet potato   Dinner: Chicken...

Continue reading