SATURDAY 07.11.
Breakfast: Egg and avocado
Lunch: Beef kebab
Dinner: Creamy chicken carbonara
Snack: Thai coconut soup
Dessert: Peanut butter cake
SUNDAY 08.11.
Breakfast: Nut granola
Lunch: Beef burger with stuffed portobello mushroom
Dinner: Seabass roll, garlic pesto, broccoli and blue cheese puree
Snack: Garden salad
Dessert: Almond butter bar
MONDAY09.11.
Breakfast: Egg toast with turkey ham and cheddar cheese
Lunch: Lamb biryani with beetroot and cauliflower rice
Dinner: Chicken breast in dill sauce
Snack: Brie cheese, nuts and berries
Dessert: Lemon tart
TUESDAY 10.11.
Breakfast: Coconut pancakes with homemade berry jam and fruits
Lunch: Mediteranean style chicken with grilled eggplant
Dinner: Sesame crust tuna pancakes with fatoush salad
Snack: Tzaltziki salad
Dessert: Tiramisu
WEDNESDAY 11.11.
Breakfast: Sajuk scrambled eggs with grilled haloumi
Lunch: Lamb meatballs in tomato sauce and kohlrabi linguine
Dinner: Quattro formaggi cauliflower pizza, bbq chicken drumsticks
Snack: Coleslaw salad
Dessert: Blueberry pie
THURSDAY 12.11.
Breakfast: Boiled egg, bacon, onion bread and tomato salad
Lunch: Salmon fish cake
Dinner: Chicken schnitzel with zucchini salad
Snack: Cream of broccoli with blue cheese
Dessert: Choco truffles