SATURDAY 11.02.
Breakfast: Vanilla waffles with berries
Lunch: Moroccan beef
Dinner: Grilled chicken with coleslaw salad
Snack: Kale chips
Dessert: Choco musse with freeze dry raspberries
SUNDAY 12.02.
Breakfast: Savory breakfast bowl
Lunch: Roasted carrot and cauliflower with garlic chicken
Dinner: Creamy tuscon salmon
Snack: Greek salad
Dessert: Mars bar
MONDAY 13.02.
Breakfast: Keto cloud bread sandwich
Lunch: Beef stew with bell peppers and cabbage
Dinner: Chicken tika masala with broccoli rice
Snack: Cheese roll
Dessert: Vanilla cashew cream on brownie pancake
TUESDAY 14.02.
Breakfast: Keto porridge with berries
Lunch: Dynamite chicken with grilled zucchini
Dinner: Cauliflower pizza
Snack: Kohlrabi salad
Dessert: Mascarpone cream
WEDNESDAY 15.02.
Breakfast: Keto breakfast burrito
Lunch: Beef patties in mushroom sauce and broccoli pure
Dinner: Chicken tenders with garden salad and cucumber yogurt
Snack: Chia seed yogurt
Dessert: Basque burnt cheesecake
THURSDAY 16.02.
Breakfast: Acai yogurt, nut granola and almond donut
Lunch: Lamb biryani
Dinner: Seafood paella
Snack: Thai coconut soup
Dessert: Pistacchio bar