Weekly Classic Paleo Menu: 18.09. - 23.04.

Breakfast: Almond waffles with chocolate nuttela
Lunch: Beef stir fry
Dinner: Chicken biryani with cauliflower rice
Snack: Cucumber salad
Dessert: Blueberry muffin
SUNDAY 19.04.
Breakfast: Stuffed beetroot omellete
Lunch: Beef tikka with herb and sesame salad
Dinner: Turkey lollipop with sweet chilly dip and sweet potato
Snack: Thai coconut soup
Dessert: Strawberry crumble
MONDAY 20.04.
Breakfast: Pesto chicken avocado panini
Lunch: Meat balls skewers with veggie noodles
Dinner: Spinach quesadilla with crispy fish and pineapple salsa
Snack: Caleslaw salad
Dessert: Poach pear
TUESDAY 21.04.
Breakfast: English style breakfast
Lunch: Beef, shitake and spring onion with quinoa risotto
Dinner: Chicken stuffed pepper with garlic spinach
Snack: Apple carrot salad
Dessert: Berry panna cotta
Breakfast: Egg salad with onion, zaatar bread and bacon
Lunch: Marocan beef stew
Dinner: Salmon fishcake with dill dip and roasted broccoli
Snack: Peach and nuts bar
Dessert: Choco dates
Breakfast: Sweet quinoa with berries
Lunch: Stuffed lamb kofta with cauliflower falafel
Dinner: Grilled chicken with sweet potato hash
Snack: Veggie soup
Dessert: Lemon tart