CLASSIC PALEO MENU FOR 06.04. - 11.04.

Breakfast: Egg frittata with protein bread
Lunch: Beef broccoli
Dinner: Grilled chicken breast with salsa sauce and grilled veggies
Snack: Veggie soup
Dessert: Choco bites
Breakfast: BLT sandwich
Lunch: Chicken Kung Pao
Dinner: Baked salmon with steamed veggies  
Snack: Mix nuts
Dessert: Coconut bounty
Breakfast: Pistachio crepes
Lunch: Beef steak with pepper sauce and sweet potato
Dinner: Crispy shrimps with salad
Snack: Fruit salad
Dessert: Choco mouse
Breakfast: Spanish omelet sandwich
Lunch: Chicken shawarma
Dinner: Grilled fish in Tuscan sauce and broccoli pure
Snack: Mango yogurt  
Dessert: Rainbow panna cotta
Breakfast: Coconut yogurt with nut granola
Lunch: Meatballs in tomato sauce
Dinner: Chicken shish tawook
Snack: Garden salad
Dessert: Blueberry muffin
Breakfast: Pesto and boiled egg sandwich
Lunch: Beef bourguignon
Dinner: Chicken burger
Snack: Broccoli soup
 Dessert: Pistachio bar