SATURDAY 14.01.
Breakfast: Savory breakfast bowl
Lunch: Pepper steak with egg fried rice
Dinner: Lemon and balsamic grilled chicken with tahini roast cabbage and beetroot
Snack: Roasted pumpkin and ginger soup
Dessert: Chocolate and strawberry tart
SUNDAY 15.01.
Breakfast: Cinnamon waffles with cashew nuttela and honey glazes clementine
Lunch: Lentil, carrot and roaste cauliflower with garlic chicken
Dinner: Creamy tuscon salmon
Snack: Kale salad
Dessert: Mars bar
MONDAY 16.01.
Breakfast: Paleo cloud bread sandwich
Lunch: Beef stew with bell peppers and cabbage
Dinner: Chicken tika masala with rice
Snack: Melon with dates and nuts
Dessert: Vanilla cashew cream on brownie pancake
TUESDAY 17.01.
Breakfast: Paleo porridge with caramelizes banana
Lunch: Dynamite chicken with grilled potato
Dinner: Cauliflower pizza
Snack: Kohlrabi salad
Dessert: Apple rolade
WEDNESDAY 18.01.
Breakfast: Paleo breakfast burrito
Lunch: Beef patties in mushroom sauce and pasta
Dinner: Chicken tenders with garden salad and honey mustard sauce
Snack: Chia seed yogurt
Dessert: Banana bites
THURSDAY 19.01.
Breakfast: Acai yogurt, nut granola and almond donut
Lunch: Moroccan lamb with cous cous
Dinner: Seafood paella
Snack: Thai coconut soup
Dessert: Pistacchio bar