MODERN PALEO MENU FOR 04.11. - 09.11.

Breakfast: Choco waffles
Lunch: Rib eye steak strips in demi-glace sauce
Dinner: Grilled BBQ chicken
Snack: NYC Style nuts
Dessert: Strawberry Choco mousse
Breakfast: Arabic style breakfast
Lunch: Beef patties in mushroom sauce
Dinner: Chicken in carrot sauce
Snack: Berry shot
Dessert: Paleo cheesecake
Breakfast: Sweet crapes
Lunch: Harrisa chicken with roasted baby potato
Dinner: Fish fingers
Snack: Dates and nuts
Dessert: Peanut butter - choco balls
Breakfast: Savory toast
Lunch: Beef stroganoff with gluten free pasta
Dinner: Butter chicken
Snack: Mushroom soup
Dessert: Pecan pie
Breakfast: Savory waffles
Lunch: Mongolian beef with noodles
Dinner: Almond crust chicken
Snack: Veggie soup
Dessert: Coconut bounty
Breakfast: Chef Paul sweet breakfast
Lunch: Chicken shish tawook with yellow rice
Dinner: Garlic shrimps
Snack: Detox shot
Dessert: Fudgy brownie