Modern paleo menu for 03.04. - 08.04.

Breakfast: “BLT” sandwich with sunny side egg
Lunch: Moroccan style beef with rice
Dinner: Chicken coconut curry
Snack: Blueberry yogurt
Dessert: Chocolate mousse
SUNDAY 04.04.
Breakfast: Sweet quinoa
Lunch: Lamb kebab with almond naan bread
Dinner: Grilled chicken with tartar sauce and garden salad
Snack: Fruit salad
Dessert: Apple carrot pie
MONDAY 05.04.
Breakfast: Egg quiche
Lunch: Cauliflower pizza
Dinner: Kale Caesar salad with salmon
Snack: Cabbage soup
Dessert: Blueberry muffin
TUESDAY 06.04.
Breakfast: Sujuk scrambled eggs
Lunch: Sous vide beef tenderloin steak with tarragon sauce and rice
Dinner: Chicken skewers
Snack: Dates and nuts
Dessert: Berry crumble
Breakfast: Sweet French toast with berries
Lunch: Meatloaf with lentils
Dinner: Fish fingers with coleslaw salad
Snack: Pumpkin soup
Dessert: Chocolate cookie
Breakfast: Veggie hash with boiled egg
Lunch: Beef Bolognese and pasta
Dinner: Chicken Kung Pao
Snack: Veggie soup
Dessert: Chocolate bites