MODERN PALEO MENU FOR 08.10. - 13.10.


SATURDAY 08.10.

Breakfast: Stuffed egg omelet

Lunch: Beef broccoli

Dinner: Teriyaki salmon with fried rice

Snack: Garden salad

Dessert: Chocolate brownie

 

SUNDAY 09.10.

Breakfast: : French toast with strawberry, choco and nuts

Lunch: Beef goulash with mashed potato

Dinner: Chicken shawarma

Snack: Creamy mushroom soup

Dessert: Avocado bar

 

 

MONDAY 10.10.

Breakfast: Guacamoli sandwich

Lunch: Butter chicken with brown rice

Dinner: Fish and chips

Snack: Fruit salad

Dessert: Apple pie

 

TUESDAY 11.10.

Breakfast: Almond waffles

Lunch: Rib eye steak with mushroom sauce and potato wedges

Dinner: Grilled chicken with cauliflower rice tabbouleh

Snack: Protein bar

Dessert: Lemon cake

 

WEDNESDAY 12.10.

Breakfast: Shakshuka

Lunch: Chicken shish-tawook with grilled veggies and garlic mayo sauce

Dinner: Thai shrimps with noodles

Snack: Vegetable soup

Dessert: Berry cheesecake

 

THURSDAY 13.10.

Breakfast: Chicken sandwich

Lunch: Lamb biryani with yellow rice

Dinner: Chicken Caesar salad

Snack: Berry shot

Dessert: Almond chocolate chips cookie