HEALTHY BALANCE MENU FOR 01.07. - 06.07.


SATURDAY 01.07.
Breakfast: Scrambled eggs with beef bacon
Lunch: Creamy mushroom risotto
Dinner: Grilled chicken fajitas
Snack: Blueberry choco muffin
 
SUNDAY 02.07.
Breakfast: English style breakfast
Lunch: Beef broccoli
Dinner: Chicken tikka
Snack: Snickers bar
 
MONDAY 03.07.
Breakfast: Choco banofee pancakes
Lunch: Philly cheese steak sandwich
Dinner: Butter chicken
Snack: Melon with dates and nuts
 
TUESDAY 04.07.
Breakfast: Pan cooked breakfast
Lunch: Crispy chicken sliders
Dinner: Panko tofu and cauliflower
Snack: Apple pie
 
WEDNESDAY 05.07.
Breakfast: Avocado sandwich
Lunch: Mongolian beef with wild rice
Dinner: Pan seared chicken with cauliflower steak
Snack: Lava cake
 
THURSDAY 06.07.
Breakfast: Sunrise sandwich
Lunch: Lamb bulgur pilaf
Dinner: Seafood paella
Snack: Choco bites