Weekly Classic Paleo Menu: 6.4. - 11.4.


SATURDAY 6.4.

BREAKFAST - Sweet quinoa with fruits
LUNCH - Cooked beef with steamed veggies
DINNER - Chicken roulade with cauliflower rice & dried strawberries
SNACK - Broccoli pancakes
DESSERT - Choco mousse

SUNDAY 7.4.

BREAKFAST - Shakshuka
LUNCH - Beef lasagne with eggplant & broccoli pure
DINNER - Crispy hamour with seeds, pineapple salsa & steamed veggies
SNACK - Nuts & dates
DESSERT - Pear & mango pie

MONDAY 8.4.

BREAKFAST - Pancakes with coconut cream & fruits
LUNCH - Lamb tikka with veggies
DINNER - Chinese chicken
SNACK - Creamy tomato & basil soup
DESSERT - Baked apple with coconut gelatine

TUESDAY 9.4.

BREAKFAST - Bacon & eggs
LUNCH - Beef goulash with veggies
DINNER - Chicken thighs with a veggie pie
SNACK - Cauliflower falafel with Baba Ganoush dip
DESSERT - Banana donut

WEDNESDAY 10.4.

BREAKFAST - Banana yogurt with coconut cookie
LUNCH - Stuffed paprika with veggie pure
DINNER - Chicken Shish taouk with lettuce, olives & cherry tomatoes
SNACK - Tacos with shredded bbq beef
DESSERT - Coconut snow roulade

THURSDAY 11.4.

BREAKFAST: Egg roulade with rocket salad
LUNCH - Beef stroganoff with grilled sweet potato
DINNER - Chicken sautee with mushrooms & zucchini
SNACK - Creamy veggie soup
DESSERT - Raw carrot cake