Weekly Classic Paleo Menu: 1.6. - 6.6.


SATURDAY 1.6.

Breakfast: Scrambled eggs with baked tomato & pumpkin bread
Lunch: Beef Bolognese with zucchini noodles
Dinner: Chicken strips with cauliflower pancakes
Snack: Cream of broccoli
Dessert: Chocolate cookies
 

SUNDAY 2.6.

Breakfast: Nut granola with fruits
Lunch: Spicy baked cabbage with beef strips
Dinner: Baked salmon with almond crust & vegetables
Snack: Radish & cucumber salad
Dessert: Banoffee pie

MONDAY 3.6.

Breakfast: Spinach omelet with tomato salad
Lunch: Lamb kebab with tabouleh salad
Dinner: Chicken burger
Snack: Ribollita soup
Dessert: Almond Cake

TUESDAY 4.6.

Breakfast: Crustless quiche with mushrooms
Lunch: Moroccan beef with zucchini & garlic pancakes
Dinner: Chicken biryani with cauliflower rice
Snack: Veggie salad
Dessert: Snickers bars

WEDNESDAY 5.6.

Breakfast: Sweet cherry muffin with berries
Lunch: Tacos with shredded beef
Dinner: Fish pancakes with rucola salad & celery dip
Snack: Berry yogurt
Dessert: Chocolate truffles

THURSDAY 6.6.

Breakfast: Protein pancakes with cauliflower dip
Lunch: Lamb & chunky vegetable stew
Dinner: Chicken stir fry with vegetable noodles
Snack: Vegetable soup with almond noodles
Dessert: Walnuts & pecan vanilla cake