Weekly Modern Paleo Menu: 01.02. - 06.02.


MODERN PALEO MENU FROM 01.02. – 06.02.
SATURDAY 01.02.
Breakfast: Granola with melon
Lunch: Meat balls with tomato sauce and rice
Dinner: Chicken Caesar salad
Snack: Greek salad
Dessert: Coconut cream with fruits
 
SUNDAY 02.02.
Breakfast: Meat pie
Lunch: Grilled chicken with salad and gluten free pasta
Dinner: Salmon fishcake with veggies
Snack: Mushroom soup
Dessert: Choco balls
 
MONDAY 03.02.
Breakfast: Almond pancakes
Lunch: Cooked lamb with potato puree
Dinner: Shredded chicken with grilled cauliflower
Snack: Tzaltziki salad
Dessert: Vanilla pannacota
 
TUESDAY 04.02.
Breakfast: Crepes with eggs
Lunch: Chicken leg with stuffed zucchini
Dinner: Rice risotto with shrimps
Snack: Rolled brussels with bacon
Dessert: Choco dates
 
WEDNESDAY 05.02.
Breakfast: American puncake with fruits
Lunch: Beef goulash with fried potato and paprika
Dinner: Mediterranean fish dish
Snack: Forrest fruits smoothie
Dessert: Paleo cheesecake
 
THURSDAY 06.02.
Breakfast: Scrambled eggs with spinach and tomato
Lunch: Turkey burger with cashew cheese and olive ban
Dinner: Chicken biryani
Snack: Spinach soup
Dessert: Almond cookies